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A white bowl with maple balsamic vinaigrette. A small green salad sits nearby as does a spoon with some drops of dressing on a marble table.

Maple Balsamic Vinaigrette

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This classic balsamic vinaigrette is sweetened with real maple syrup and is the perfect addition to your salad.

  • Total Time: 5 minutes
  • Yield: 4 tablespoons

Ingredients

  • 2 teaspoons maple syrup
  • 2 teaspoons Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon balsamic vinegar
  • 2 tablespoons extra virgin Olive Oil
  • ⅛ teaspoon salt
  • ⅛ teaspoon ground black pepper

Instructions

  1. COMBINE INGREDIENTS: Whisk together all ingredients in a bowl until thoroughly combined. Use immediately or store in an airtight container in the refrigerator for up to a week, re-whisking dressing before each use.
  • Author: Christine
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dressing
  • Method: Handmade
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 76
  • Sugar: 2.8 g
  • Sodium: 152.9 mg
  • Fat: 7 g
  • Carbohydrates: 3.2 g
  • Protein: 0 g
  • Cholesterol: 0 mg